Caramelized Fig with Pear & Honey
Taking a classic fig jam to a new, complex level, we blend figs with fresh orange, pears, honey, and apple cider vinegar to create a luscious fig jam.
A great pairing for goat cheese, Brie, Camembert, Gorgonzola and triple crème cheese. Delicious savory treat served in a tart topped with blue cheese. Spread over pizza base and top with prosciutto, cheddar and portobello mushrooms for an easy yet incredibly delicious dinner.
Perhaps the most versatile in our cheese pairing line!
Non-GMO | Gluten Free | Kosher | Dairy Free | Nut Free | Less Sugar, More Fruit